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Commercial Clam Fishery

Available Documents

There are 24 documents currently available in the Commercial Clam Fishery portion of the website.

Lummi participates in the development of three regional bivalve harvest management plans, each plan runs from January 1-December 31 annually. The majority of Lummi’s harvest takes place within the bounds of the Lummi Reservation, which is not covered in any regional management plan. Manila clam harvest off-reservation occurs within Region 3, currently at Drayton Harbor/Semiahmoo (200104) and historically at Birch Bay (200060).

Manila clams - 2024 biomass surveyManila clams - 2024 biomass survey

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Lummi Nation General Managers Office Natural Resources Harvest Management Commercial Clam Fishery

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Bringing up the purse seine net to land a catch of sockeye salmon.
Bringing up the purse seine net to land a catch of sockeye salmon.
Ben Starkhouse collecting biological samples from the harvest.
Ben Starkhouse collecting biological samples from the harvest.
Lummi-style barbecued salmon
Lummi-style barbecued salmon
Sampling the Ceremonial and Subsistence catch to obtain biological data for fishery management.
Sampling the Ceremonial and Subsistence catch to obtain biological data for fishery management.

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